We offered everyone the chance to sample the delights of our Kitchen Brigades talents with a specially designed three course set menu throughout November and it went down a treat. At £15 per person we thought it was an offer you simply couldn’t refuse. Unfortunately we will be unable to offer this menu through December as Christmas Party madness is about to hit us. But we will welcome you back in January for another chance to give it a go.
Truffled Chicken Ballotine, Parsnip Purée, Red Wine Jus
Red Mullet Escabeche, Leek and Dill Salad
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Roast Fillet of Pork, Glazed Root Vegetables, Chestnut Mushroom Cream
Pan Fried Salmon, Squid, Prawn and Mussel Cassoulet
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Honey and Lime Crème Brulée
Warm Apple Tart Tartin with Cinnamon Cream
Book in advance to secure availablity. Vegetarian Options available on request. Excludes Friday Night, Saturday and Sunday Day.
